Day 1 Sapporo
Upon arrival at Sapporo Chitose Airport, you will meet with tour guide and he/she will assist you to take airport limousine bus to hotel and check in. (After 15:00, please check in on own at hotel). Rest of the day will be at your own leisure to enjoy. Meal arrangement on own.
Day 2 Sapporo - Biei - Sounkyo (226 km)
After breakfast, we will visit Farm Tomita(* Jan - Apr/ Nov - Dec: it will be replaced by Ikeda Wine Castle). After lunch, we will visit Shikisai-no-Oka and take a stroll around the Blue pond (* Jan - Apr/ Nov - Dec: it will be replaced by Aeon). We will taste Hokkaido crab for dinner.
Day 3 Sounkyo - Abashiri - Akankohan
We will go to Sounkyo valley, see Ginga Waterfall and Ryusei waterfall, also the valley of Oobako. Then we will continue to Abashiri and visit Okhotsk Ryuhyo Museum. Afterwards we will visit Lake Mashu.
Day 4 Akankohan - Tokachi-gawa
We will take a cruise on Lake Akan and enjoy the view (Jan - Apr/Nov - Dec: it will be replaced by fishing on the ice or view dance). Afterward, we will visit Kushiro Tancho Nature Park where you can find red-crowned crane. Afterwards we will proceed to Tokachi and check in at onsen hotel on arrival, Tonight, dinner features the Toyonishi Beef.
Day 5 Tokachi-gawa -Toyako - Jozankei (341 km)
We will visit Hell Valley which offers hot steam vents, sulfurous stream and other volcanic activity. After lunch, we will visit the Bear Park. Take the Usuzan Gondola to see the beauty of Toyako Lake and get a close look of crater at Showa-shinzan Volcano. Next we will proceed to Jozankei.
Day 6 Jozankei - Otaru - Sapporo (37 km)
After breakfast we will drive to Otaru Canal and visit Kitaichi Glass Pavilion. Afterward, transfer to the Chitose airport for your flight back home or plan the rest of day on your own.